I don't know about you but I love red velvet cake and all variations of the combo. When I started to deep dive a bit more and discovered it was a chocolate cake with red dye. This recipe is for those who want to flavor minus the sugar, dye, or gluten.
Nzingah Oniwosan
4
10 minutes
20 minutes
1.5 cup plant-based milk
1 serving of Earthchimp chocolate protein powder
2 tablespoon beet powder
Whisk together the dry ingredients. Add the wet ingredients and allow them to rise for a few minutes.
Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
2 comments
Can I use actual beets in this recipe. If so, how do you commend I fo about it?
Thank you.
Situs Resep Indonesia
Nice Recipes!!